Creamy. Vegan. Delicious.
Enjoy all the comfort of Ambrosia with their first-ever Plant Based Custard – smooth, creamy, and made to a vegan recipe. Perfect as a dessert topping or enjoyed on its own, this dairy-free custard delivers the same indulgent taste and texture as the classic Devon recipe, without compromise.
Made with natural flavours and enriched with calcium, Ambrosia Plant Based Custard contains no preservatives or artificial colours. Suitable for both vegans and vegetarians, it’s a versatile cupboard essential for families and anyone making alternative choices.
🔹 Key Features:
🟣 Deliciously creamy custard made to a vegan recipe
🟣 A source of calcium for added goodness
🟣 No preservatives or artificial colours
🟣 Suitable for vegetarians & vegans
🟣 Ready to serve – enjoy hot or cold
🟣 Perfect with cakes, crumbles, or as a quick dessert on its own
Serving Suggestion: Heat and pour over your favourite vegan cakes and puddings, or enjoy chilled straight from the tin.
∙ Case Size: 12 x 390g Tins (Total 4.68kg)
∙ Best Before End September 2025
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