Vanilla Icing (47.4%): Sugar, palm fat, water, invert sugar syrup, emulsifiers (mono- and diglycerides of fatty acids, polysorbate 60, sodium stearoyl-2-lactylate), salt, preservative (potassium sorbate), stabiliser (diphosphates), natural flavouring, acidity regulators (sodium hydroxide, citric acid), colour (carotenes). Cake mix (43.5%): Sugar, wheat flour, palm fat, raising agents (calcium phosphates, sodium carbonates), corn starch, emulsifiers (propane-1,2-diol esters of fatty acids, mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate), dextrose, salt, stabiliser (xanthan gum), flavouring, flour treatment agent (ascorbic acid). Mix of multicoloured chocolate balls (9.1%): Milk chocolate (64.1%) (sugar, milk powder, cocoa butter, cocoa mass, emulsifier (lecithins (soy)), natural vanilla flavouring), sugar, roasted almond (3.8%), stabilisers (gum arabic, sucrose esters of fatty acids), glucose syrup, tapioca starch, colours (carmines, curcumin, carotenes, iron oxides and hydroxides), rice starch, spirulina extract, glazing agents (shellac, carnauba wax), natural vanilla flavouring, maltodextrin.
For allergens, see ingredients in bold.
Vanilla icing may contain milk. Cake mix may contain milk, egg and soy. Chocolate balls may contain wheat and other tree nuts. Contains 6 portions.